Hickory Hills        
     
Country Meats
W3445 Hickory Hills Rd.
    Chilton, WI 53014
   (920) 849-2618
Welcome to our Custom Wild Game Processing price page. We
specialize in processing Deer , Bear, Elk, Moose, Antelope, Mule Deer,
and Caribou.  Below is current pricing for processing wild game.
There
are a few very important things to remember before bringing your big
game in :

* Make sure your big game hunting animal has it DNR Registration Tag
with animal when bringing it to Hickory Hills Country Meats.

* When you bring your wild game to Hickory Hills Country Meats your wild
game is kept separate from everybody else's. In short your animal is
processed separately and you get the meat from the wild game your
brought in.

* We process Venison from January until Mid. October.

Venison Processing:

Skin Cut / Wrap (We Keep The Hide)                         $ 65.00
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Skin Cut / Wrap ( You Take The Hide)                       $ 75.00
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Cape Hide For Mounting                                          
  $ 35.00
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Sausage Processing Prices:

Big Summer                                                              $ 2.85 a pound
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Summer                                                             
       $ 2.45 a pound
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Hot Sticks                                                           
      $ 3.45 a pound
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Wieners                                                             
      $ 2.45 a pound
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Big Bologna                                                        
     $ 2.85 a pound
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Bologna                                                             
      $ 2.45 a pound
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Jerky (Finished)                                                   
   $ 4.50 a pound
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Brats                                                                 
      $2.20 a pound
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Breakfast Links                                                    
   $ 2.80 a pound
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Note:

Wieners and Bologna min. Of 17 pounds per batch for Venison all other wild game
15 pounds per batch.

Prices Are Subject To Change. Please
Contact Us For Current Pricing.